Artisan breads, handcrafted pastries, and a thoughtfully curated wine selection — all under one roof in the heart of Deerwood.
Our Winehouse began with a simple conviction: that the best bread and the finest wine deserve to share the same space. Located on State Highway 6 in Deerwood, we've built a gathering place where the smell of freshly baked sourdough mingles with the earthy notes of locally sourced wines.
Every loaf is mixed and baked in-house, following traditional techniques passed down through generations. Our wine shelf is hand-selected — each bottle chosen for the character it brings to your table. This isn't mass production. It's craft, done slowly and done right.
Every item is made fresh daily, using time-honored methods and the finest regional ingredients.
Long-fermented crusty loaves with an open, airy crumb. Baked fresh every morning.
A rotating selection of bold reds from small vineyards, chosen for depth and balance.
Buttery croissants, fruit tarts, and seasonal specials — made from scratch daily.
Bright, clean whites perfect for pairing with our cheeses and fresh breads.
Locally sourced cheeses and cured meats, arranged and ready for your next gathering.
From dense ryes to soft dinner rolls — there's always something warm and new.
We've designed Our Winehouse to be a destination where quality speaks for itself and every visit feels like coming home.
Every dough is mixed by hand, fermented slowly, and baked in small batches. No shortcuts, no preservatives — just flour, water, salt, and time.
Our selection is curated by someone who actually drinks what they sell. Every bottle is tasted, evaluated, and chosen to pair beautifully with our baked goods.
We're proud to be part of Deerwood. We source from local farms, sponsor community events, and treat every customer like a neighbor.





Whether you're picking up a loaf for dinner or browsing our wine shelf for a weekend gift, we're here for you — seven days a week.